Сurd snack Production Line
Protemol, Ltd. makes and delivers plug-and-produce curd snack processing lines.
The Product
Curd snack is a type of sweet snack made from curd cheese.
These snacks are produced and very popular in Russia, Baltic States, Hungary (Turo Rudi) and New Zealand. Similar snacks are produced in some parts of the former USSR, Europe and the Middle-East.
Curd snacks are made of cottage cheese covered with chocolate with fillings as raisins, jam or other filling. The classic type of curd snacks have no filling and are glazed with chocolate, vanilla-, kiwi- or woodland strawberry-flavoured cream.
The weight of a curd snack is typically 40 - 50 gms. Curd snacks are typically 5 centimeters (2.0 in.) long.
The first curd snacks were packaged in foil, but currently, most manufacturers prefer to use a vacuum packaging.
Curd snacks are stored at a temperature of 4 ± 2ºС for an average of about 15 days, but at a temperature of -18ºС the storage period can exceed three months.
The weight of a curd snack is typically 40 - 50 gms. Curd snacks are typically 5 centimeters (2.0 in.) long.
The first curd snacks were packaged in foil, but currently, most manufacturers prefer to use a vacuum packaging.
Curd snacks are stored at a temperature of 4 ± 2ºС for an average of about 15 days, but at a temperature of -18ºС the storage period can exceed three months.
Line description
1
Bar forming machine with filling station.
2
Glazing machine .
3
Cooling tunnel.
4
Decorator.
5
Automatic placer.
6
Horizontal packaging machine.
7
Receiving table.
Advantages of the Curd
snack Production Line
snack Production Line
Wide selection of finished products.
Fully automated production process.
Stainless steel structures.
Primary product loading without interrupting production process.
Accurate glaze heating due to special hopper with hot water chamber.
Auger pump for stable glaze feeding.
Conveyor belt regulation, centering device.
Convenient for maintenance and cleaning.
Specification for Curd Snack Production Line
performance max. 6000 bars per hour
Specification for Curd Snack Production Line
performance max. 6000 bars per hour
380 V, 3-Ph, 50 Hz
Power supply
30
Power consumption, kW
0,6
Air pressure, MPa
100
Air consumption, l./min.
11500 х 3290 х 1400
Overall size, mm
2870
Machine weight, kg.
Packaging
Contact us
About company
«Protemol.LTD» manufactures equipment for the food industry and makes decisions that allow the consumers to influence on business by creating competitive advantages, ensure raw and technological safety, stability and efficiency of the production.
Sales geography:
Projects:
Sales geography:
- Russia (450 enterprises);
- Eastern Europe (Belarus, the Ukraine);
- Central Asia (Kazakhstan, Uzbekistan, Tajikistan);
- The Middle East (Iran, Israel);
- EU (European Union) countries (Lithuania, Latvia);
- USA;
- South America (Mexico).
Projects:
Milk processing engineering projects
Production line of chocolate-glazed
curd snacks
curd snacks
Supply of equipment for kefir production
Production of complete process mechanical lines for butter
Our Clients
Our Clients
Adress
Vologda:
+7 (8172) 280-430, 280-432
manager@protemol.ru
Moscow:
+7 (495) 933-60-63
sales@protemol.ru
Protemol, Ltd.
Adress: Russian Federation, 160014, g. Vologda,
ul. Severnaia, dom 44
+7 (8172) 280-430, 280-432
manager@protemol.ru
Moscow:
+7 (495) 933-60-63
sales@protemol.ru
Protemol, Ltd.
Adress: Russian Federation, 160014, g. Vologda,
ul. Severnaia, dom 44